1/2
2/2
100%
1
Nutrition balance score
Good
Glycemic Index
47
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories329.2 kcal (16%)
Total Fat17.4 g (25%)
Carbs35.9 g (14%)
Sugars6.2 g (7%)
Protein11.3 g (23%)
Sodium1113.5 mg (56%)
Fiber5.8 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
View on thekoreanvegan.com
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Notes
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