Nutrition balance score
Good
Glycemic Index
47
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories313.8 kcal (16%)
Total Fat17.9 g (26%)
Carbs35.1 g (14%)
Sugars6.5 g (7%)
Protein8.1 g (16%)
Sodium1063.9 mg (53%)
Fiber5.3 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
View on thekoreanvegan.com
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Notes
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