Reese’s Chewy Chocolate Cookies

Name: Reese’s Chewy Chocolate Cookies
Prep time: 15 min
Cook time: 8 min
Total time: 23 min
Cuisine: American
Ingredients: 2 cups flour; 3/4 cup cocoa; 1 tsp baking powder; 1/2 tsp salt; 1 1/4 cup butter (2 1/2 sticks); 2 cups sugar; 2 eggs; 2 tsp vanilla; 1 2/3 cup of peanut butter chips or Reese’s pieces (10 oz)

5 steps

Prep:15minCook:8min

This recipe was on a box of cocoa 25 years ago. It has been a favorite ever since. It makes about 4 1/2 dozen cookies.

Updated at: Thu, 17 Aug 2023 06:01:59 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Moderate

Nutrition per serving

Calories131 kcal (7%)

Total Fat6.9 g (10%)

Carbs16.3 g (6%)

Sugars10.7 g (12%)

Protein2.2 g (4%)

Sodium49.9 mg (2%)

Fiber0.9 g (3%)

% Daily Values based on a 2,000 calorie diet

Ingredients

48 servings

2 cupsflour

¾ cupcocoa

1 tspbaking powder

½ tspsalt

1 ¼ cupbutter

2 cupssugar

2eggs

2 tspvanilla

1 ⅔ cuppeanut butter chips

or Reese’s pieces

Instructions

Step 1

Preheat oven to 350. Line cookie sheets with parchment.

OvenPreheat

Step 2

In a medium bowl, sift together dry ingredients. Set aside.

Step 3

Beat butter and sugar until fluffy. Add eggs and vanilla. Beat well.

Step 4

Gradually add the flour mixture. Do not over mix. Stir in peanut butter chips by hand.

Step 5

Drop by rounded teaspoons onto parchment-lined cookie sheets. Bake at 350 for 8-9 min. Do not over bake— the cookies will be soft. Pick up parchment to transfer to a wire rack to cool completely.