The Bread
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Nutrition balance score
Great
Glycemic Index
28
Low
Glycemic Load
8
Low
Nutrition per serving
Calories463.8 kcal (23%)
Total Fat36.7 g (52%)
Carbs27.2 g (10%)
Sugars3.6 g (4%)
Protein13.6 g (27%)
Sodium986.8 mg (49%)
Fiber18.3 g (65%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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Notes
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