Spiced Chickpea Gyros

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 400 degrees. Drain, rinse, and lightly dry chickpeas. Place on a sheet tray and toss with olive oil, herbs, spices, 1/2 teaspoon salt and pepper. Place in oven and bake for about 15 minutes, until chickpeas are hot and just starting to brown.

Step 2

While chickpeas are roasting, make tzatziki. Combine yogurt with shredded cucumber, dill, garlic powder, zest and 1/4 teaspoon salt. Stir to combine, then let rest.

Step 3

When chickpeas are done, take pita and slather 1/4 cup of tzatziki in center. Layer with chickpeas, tomatoes and sliced onions. Finish with a sprinkle of black pepper and serve with more tzatziki on the side.