Lemony Garlic Parmesan Pasta

This garlic parmesan pasta is the perfect side dish for anything from fish to chicken!

Good

% Daily Values based on a 2,000 calorie diet

Step 1

grab a pot and boil the noodles according to package instruction cook time, then drain the water, and toss with 1 teaspoon of olive oil to keep the noodles from sticking.

Step 2

melt the butter in a large skillet over medium heat, then add the garlic. Cook the garlic for 1-2 minutes, until fragrant and just beginning to brown, then remove from heat.

Step 3

add the cooked pasta to the pan and toss to combine with the garlic butter. Add the parmesan and salt and toss to combine again, then stir in the lemon juice. Serve immediately!

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