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COOKIE BAKED OATMEAL

COOKIE BAKED OATMEAL

Prep:30minCook:10min

COOKIE BAKED OATMEAL 🍪🍪🍪 by Ingredients 1/2 cup oats 1/2 banana (the spottier the better!) 1 egg 1/4 cup milk of choice (I used almond milk) Pinch of salt 1/4 tsp baking soda Chocolate chips How to 👇🏼 1) add all ingredients (except chocolate chips) to a blender and blend until fully combined 2) pour batter into an oven-safe baking dish 3) top with chocolate chips 4) bake at 350F for 20-25 ish minutes . . . . . . .  

Updated at: Thu, 17 Aug 2023 06:40:06 GMT

Nutrition balance score

Good

Glycemic Index

43

Low

Glycemic Load

19

Moderate

Nutrition per serving

Calories288.5 kcal (14%)

Total Fat7.8 g (11%)

Carbs44 g (17%)

Sugars10.4 g (12%)

Protein11.8 g (24%)

Sodium536.1 mg (27%)

Fiber5.6 g (20%)

% Daily Values based on a 2,000 calorie diet

Ingredients

1 servings

the spottier the better

i used almond milk

¼ tspbaking soda

Instructions

Step 1

1) add all (except chocolate chips) to a blender and blend until fully combined

Step 2

4) bake at 350F for 20-25 ish minutes

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Notes

4 liked

1 disliked

Delicious

Go-to

Moist

Under 30 minutes

Sweet

Asma· 2 years ago

I love it 👍🏻

I love it 👍🏻

Vi Ma· 2 years ago

Under 30 minutes

Turned out moist, soft, and not too sweet.. I ditched the chocolate, substituted oatmeal with regular flour (its lower in calories and holds the dough better - I don’t understand what’s the fuss about this whole oats instead of flour trend).. And i also added sweetener and sugar free syrup. Played with quantities: 1 banana + 1 egg + 0.75 cup flour + 0.5 cup fat-free milk + a bit of stevia and sugar-free syrup; gave me 4 muffins 150 calories each.. Next time I’ll utilize more bananas and will add nuts, just like regular banana bread muffins i guess

Turned out moist, soft, and not too sweet..

I ditched the chocolate, substituted oatmeal with regular flour (its lower in calories and holds the dough better - I don’t understand what’s the fuss about this whole oats instead of flour trend)..
And i also added sweetener and sugar free syrup.

Played with quantities:
1 banana + 1 egg + 0.75 cup flour + 0.5 cup fat-free milk + a bit of stevia and sugar-free syrup; gave me 4 muffins 150 calories each..

Next time I’ll utilize more bananas and will add nuts, just like regular banana bread muffins i guess

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