Nutrition balance score
Good
Glycemic Index
49
Low
Glycemic Load
8
Low
Nutrition per serving
Calories65.8 kcal (3%)
Total Fat0.3 g (0%)
Carbs16.7 g (6%)
Sugars9.9 g (11%)
Protein0.9 g (2%)
Sodium1.2 mg (0%)
Fiber2.4 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Combine first four ingredients in a blender.
Step 2
Cover and process until smooth.
Step 3
Add packet of Glytactin BetterMilk and pulse until evenly blended.
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