Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories117.4 kcal (6%)
Total Fat2.3 g (3%)
Carbs20.4 g (8%)
Sugars11.9 g (13%)
Protein3.7 g (7%)
Sodium153.3 mg (8%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Mix eggs and sugar

Step 2
Add flour and baking powder, mix
Step 3
Cut apples and add
Step 4
Bake

Notes
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