By Raquel Partida
HUARACHE DE NOPAL
6 steps
Prep:5minCook:20min
MEXICAN MEALS FOR WEIGHT LOSS: HUARACHES DE NOPAL 🇲🇽💚 This meal can be a quick 30 minute dinner or something you enjoy at the Memorial Day carne asada. It can easily be low carb but omitting the beans & feel free to add your preferred protein and add toppings of choice - avocado, pico de gallo, salsa, the list could go on! This meal packs all the authentic Mexican flavor with some minor tweaks to hit your fitness goals
Updated at: Thu, 17 Aug 2023 09:45:25 GMT
Nutrition balance score
Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.
Ingredients
1 servings
Instructions
Step 1
1. In a greased pan, brown the ground for 6-8 minutes or until fully cooked. Season to taste - garlic cloves, salt, pepper, & onion powder.
Step 2
2. Cook 1/2 c pinto beans in a cooked pan for 4-5 minutes. Smash until smooth.
Step 3
3. Cut slits into the nopales to help them cook faster (do not cut all the way down) and add salt to taste.
Step 4
4. Cook nopales on a comal for 3 minutes and flip. Cook for an additional 3 minutes and flip again.
Step 5
5. Divide 1/2 c pinto beans, 3 oz ground beef, and 28 G cheese between the 2 nopales. Cover and turn off the heat.
Step 6
6. Once the cheese has melted, transfer to a plate and add toppings of choice - 1/3 c salsa verde & 2 tbsp pico de gallo.
Notes
3 liked
0 disliked
There are no notes yet. Be the first to share your experience!
