Basic Sourdough Bread

Name: Basic Sourdough Bread
Prep time: 8 h
Cook time: 40 min
Total time: 8 h 40 min
Ingredients: 28 grams (2 tbsp) sourdough starter, unfed; 56 grams (¼ cup) water; 56 grams (½ cup) all-purpose flour; 270 grams (2 ¼ cup) bread flour; 30 grams (¼ cup) whole wheat flour; 200 grams (¾ cup + 2 tbsp) water; 100 grams (½ cup) sourdough starter, active; 6 grams (1 tsp) salt; 15 grams (1 tbsp) all-purpose flour; 15 g grams (1 tbsp) rice flour

Instructions

Prep:8hCook:40min

Crusty, rustic sourdough bread with a creamy, airy crumb is one of the most rewarding bakes you will ever pull out of your oven. This step-by-step guide will show you how to make a loaf of sourdough in your home kitchen.

Updated at: Wed, 16 Aug 2023 18:30:20 GMT