By Cook with Nabeela
Moong Dal
Instructions
Prep:10minCook:40min
This moong dal recipe is a simple lentil curry made using split green gram lentils. Moong dal tastes delicious and only needs a few simple ingredients to prepare.
Updated at: Wed, 06 Dec 2023 10:04:38 GMT
Nutrition balance score
Great
Glycemic Index
32
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories402.8 kcal (20%)
Total Fat12.9 g (18%)
Carbs55.2 g (21%)
Sugars5.1 g (6%)
Protein20 g (40%)
Sodium637.1 mg (32%)
Fiber10 g (36%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on cookwithnabeela.com
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Notes
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