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Spicy Thai Basil Pork

Spicy Thai Basil Pork

1 leaner - 3 greens - 1 healthy fat - 3 condiments (per serving)

Updated at: Thu, 17 Aug 2023 10:38:14 GMT

Nutrition balance score

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Ingredients

4 servings

2fresh Thai bird chili

seeds and membranes removed, minced

1 Tbspfish sauce

4 clovesgarlic

1 Tbsplime juice

1.25 lbdeer steak

4 cupsriced cauliflower

4 cupsThai basil leaves

Instructions

Step 1

1. Steam cauliflower on stovetop or in microwave about 5 to 7 minutes until tender. Set aside.

Step 2

2. Heat oil in a wok or skillet, and cook pork until brown. Add garlic and Thai bird chilies and cook until aromatic.

Step 3

3. Season with fish sauce and Thai basil leaves. Stir-fry quickly. Finish with lime juice and set aside.

Step 4

4. In a nonstick pan, cook eggs sunny side up. Serve over pork with a side of cauliflower “rice”.

Notes

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0 disliked

Chasity· 2 years ago

Tips: May use an equal amount of soy sauce for fish sauce and basil for Thai basil. Two cups minced serrano chili peppers (or any fresh pepper you prefer) can be substituted for the Thai bird chilies.