Nutrition balance score
Great
Glycemic Index
34
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories485.9 kcal (24%)
Total Fat13.9 g (20%)
Carbs51.2 g (20%)
Sugars7.4 g (8%)
Protein42.4 g (85%)
Sodium1342.6 mg (67%)
Fiber16.7 g (60%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
View on labrada.com
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