Nutrition balance score
Great
Glycemic Index
34
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories569.6 kcal (28%)
Total Fat18.4 g (26%)
Carbs51.2 g (20%)
Sugars7.4 g (8%)
Protein52.6 g (105%)
Sodium1373.2 mg (69%)
Fiber16.7 g (60%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
View on labrada.com
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