By kate @dogs_anddonuts
Asparagus, Prosciutto & Goat Cheese Rolls
4 steps
Prep:5minCook:20min
Yummy salty & cheesy app or side
Updated at: Thu, 17 Aug 2023 01:10:53 GMT
Nutrition balance score
Great
Glycemic Index
29
Low
Glycemic Load
4
Low
Nutrition per serving
Calories210.2 kcal (11%)
Total Fat11.8 g (17%)
Carbs13.7 g (5%)
Sugars6.2 g (7%)
Protein19.3 g (39%)
Sodium765 mg (38%)
Fiber5.7 g (20%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Preheat the oven to 400°F. Prepare a baking sheet lined with parchment paper.l
OvenPreheat
Baking sheet
Parchment paper
Step 2
Trim the ends of asparagus, wash and dry. Lay out strips of prosciutto. Divide asparagus into groups of 3 stalks (depending of stalk size) and lay on prosciutto
Step 3
Cut thin slices of goat cheese and place on the asparagus and roll the prosciutto, asparagus and goat cheese up
Step 4
Bake for 15-20 minutes until prosciutto is a little crispy, cheese is melted and asparagus is cooked. Let cool for 5 minutes and enjoy
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