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Lydia Pilkington
By Lydia Pilkington

Overnight oats with berries

Updated at: Wed, 16 Aug 2023 19:49:16 GMT

Nutrition balance score

Great
Glycemic Index
45
Low
Glycemic Load
25
High

Nutrition per serving

Calories322.9 kcal (16%)
Total Fat6.3 g (9%)
Carbs54.6 g (21%)
Sugars26.4 g (29%)
Protein14.3 g (29%)
Sodium123.2 mg (6%)
Fiber10.5 g (38%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Combine rolled oats, yoghurt, milk and berries in a container or jar. Seal container and refrigerate overnight. The oats will be ready to eat in the morning!

Notes

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