Guilt-free Potato & Vegetable fries (0.7g fat)

Updated at: Thu, 17 Aug 2023 05:09:33 GMT

Step 1

Cut the potato, carrot and celery into sticks. Steam until potato is par-cooked (firm, but beginning to soften on the outside).

Step 2

Toss onto a clean, dry cloth to remove excess moisture, then transfer into a bowl.

Step 3

Sprinkle on the vinegar, and dust with ground black pepper, sea salt and finely chopped rosemary, tossing until fully coated.

Step 4

Transfer to an air fryer and finish cooking on a high heat for 10 minutes, tossing occasionally.

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