Chicken Lasagna

Name: Chicken Lasagna
Cuisine: European, Italian, Mediterranean
Ingredients: 1/2 large red pepper; 1 cubanelle pepper; 1/2 large white onion; 3 cloves of a jumbo garlic 🧄; 3 tablespoons finely chopped Fresh Parsley; 2-3 tablespoons Olive Oil; 1 jar Classico Tomato Basil Pasta Sauce; 1 can Hunt's Tomato Paste; 1 can Campbell's Tomato Soup 🍲; 1 box of Oven Ready Lasagna Noodles; (Catelli, Selection or Primo); 1 Barbecue Chicken; 400 grams Mozzarella Cheese (you're going to use about 3/4 of the package depending on how you slice it)

16 steps

Updated at: Thu, 17 Aug 2023 03:53:47 GMT

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Ingredients

8 servings

0.5red pepper

large

1cubanelle pepper

0.5white onion

large

3 clovesgarlic 🧄

jumbo

3 tablespoonsfresh parsley

finely chopped

2 tablespoonsolive oil

1 jarTomato Basil Pasta Sauce

1 canTomato Paste

1 canTomato Soup

🍲

1 boxoven ready lasagna noodles

Catelli

Selection or Primo

1barbecue chicken

400 gramsMozzarella Cheese

you're going to use about 3/4 of the package depending on how you slice it

Instructions

Step 1

Finely chop the peppers 🫑🌶️ onion and garlic.

Step 2

Heat the olive oil in a large frying pan.

Step 3

Start by adding the garlic 🧄 and saute to release the flavour. Add the onion and peppers. Continue to cook at medium heat until the onion softens and is becoming translucent.

Step 4

ADD the tomato paste and almost a can of water - I use a tiny spatula to get all of the tomato paste. Stir well. ADD the Classico sauce and 3/4 can of tomato 🍅 soup.

Step 5

Continue to cook until the mixture is bubbling. Reduce heat to simmer and add the fresh parsley to the sauce.

Step 6

Remove the meat from the barbeque chicken and slice it thinly. Gently add the chicken to the sauce.

Step 7

Cut the Mozzarella Cheese into thin slices.