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Hend Elkatta
By Hend Elkatta

Creamy Mushroom Pasta

12 steps
Prep:15minCook:20min
Updated at: Thu, 17 Aug 2023 04:02:06 GMT

Nutrition balance score

Unbalanced
Glycemic Index
43
Low
Glycemic Load
6
Low

Nutrition per serving

Calories185.5 kcal (9%)
Total Fat12.3 g (18%)
Carbs15.2 g (6%)
Sugars2.5 g (3%)
Protein4.4 g (9%)
Sodium1430.1 mg (72%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Boil water for pasta, once it boils add pasta until al dente
Boil water for pasta, once it boils add pasta until al dente
Step 2
Cut onions into thin long cuts
Cut onions into thin long cuts
Step 3
Add 1 tbsp olive oil to a pan
Add 1 tbsp olive oil to a pan
Step 4
Add the onions to the pan
Add the onions to the pan
Step 5
Add 1 tsp salt to onion
Add 1 tsp salt to onion
Step 6
Add the minced garlic to the pan
Add the minced garlic to the pan
Step 7
Remove the onions onto a plate and set aside, then add the sliced mushrooms onto the same pan
Remove the onions onto a plate and set aside, then add the sliced mushrooms onto the same pan
Step 8
Season mushrooms with salt, garlic powder, and onion powder
Season mushrooms with salt, garlic powder, and onion powder
Step 9
Add the heavy cream to the mushrooms
Add the heavy cream to the mushrooms
Step 10
Pour the cooked and caramelized onions back to the pan with the mushrooms
Pour the cooked and caramelized onions back to the pan with the mushrooms
Step 11
Add the al dente pasta in
Add the al dente pasta in
Step 12
Top with Parmesan and parsley
Top with Parmesan and parsley

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