Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
32
High
Nutrition per serving
Calories957.6 kcal (48%)
Total Fat56.9 g (81%)
Carbs55.1 g (21%)
Sugars10 g (11%)
Protein53.8 g (108%)
Sodium2269.9 mg (113%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Korean Sauce

8 ozcoconut aminos

1 Tbsprice vinegar

2 tsptoasted sesame oil

½ tspfish sauce

½ tspgarlic powder

½ tspginger powder

¼ tspcracked red pepper
For Toppings
Sriracha Mayo
Instructions
Step 1
p. 122
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!