Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
49
High
Nutrition per serving
Calories1007.7 kcal (50%)
Total Fat59.9 g (86%)
Carbs93.1 g (36%)
Sugars8.8 g (10%)
Protein21.6 g (43%)
Sodium548.1 mg (27%)
Fiber5.1 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
View on graziamagazine.com
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