By Sandra Rerecic
Croatian style Chicken Stew
4 steps
Prep:10minCook:30min
Family recipe that my mom taught me. Chicken quarters can be used as well that must be bone in because boneless meat will fall apart in the sauce
Updated at: Thu, 17 Aug 2023 02:58:56 GMT
Nutrition balance score
Good
Glycemic Index
35
Low
Glycemic Load
2
Low
Nutrition per serving
Calories174.7 kcal (9%)
Total Fat8 g (11%)
Carbs5.6 g (2%)
Sugars0.5 g (1%)
Protein20.2 g (40%)
Sodium674.9 mg (34%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
In a deep pot cook the chopped carrots, celery, garlic and onion until soft with oil.
Step 2
Add the chicken covered already with with Sazón, salt and pepper and sweet paprika. Cook on medium until chicken is cook through about 20 min
Step 3
Add water, stock base and 1 can of diced tomatoes not drained and. And dried bail leaves. Cook for 20 min more slowly on low heat , it allows the chicken to naturally break apart. Completely cook chicken through this way Shred chicken or leave whole when serving.
Step 4
Serve plain or over noodles or rice.
Notes
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Delicious
Easy
Go-to
Kid-friendly
Makes leftovers
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