gluten free pasta
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Nutrition balance score
Great
Glycemic Index
73
High
Glycemic Load
61
High
Nutrition per serving
Calories375.4 kcal (19%)
Total Fat2.2 g (3%)
Carbs83.3 g (32%)
Sugars0 (0%)
Protein7.8 g (16%)
Sodium3.2 mg (0%)
Fiber11.6 g (41%)
% Daily Values based on a 2,000 calorie diet
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