Dijon Broccoli Salad

Name: Dijon Broccoli Salad
Prep time: 10 min
Total time: 10 min
Ingredients: 5-6 cups broccoli florets¹ 1 lb, this was about 2 ½ heads of broccoli for me (450g); ▢ 1 cup sharp cheddar cheese thicker, not finely shredded (115g); ▢ ⅔ cup dried cranberries (85g) (or cut grapes); ▢ ½ cup crumbled bacon² (60g); ▢ ½ cup salted sunflower seeds (60g); ▢ ⅓ cup red onion diced into small pieces (50g); ¾ cup mayo I use olive oil mayo (175g); ▢ ¼ cup Dijon mustard (70g); ▢ 1 ½ Tablespoon apple cider vinegar; ▢ 3 Tablespoons sugar (40g); ▢ ¼ teaspoon salt; ▢ ¼ teaspoon pepper

5 steps

Prep:10min

Updated at: Wed, 16 Aug 2023 23:54:49 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Moderate

Nutrition per serving

Calories363.5 kcal (18%)

Total Fat29.2 g (42%)

Carbs20.7 g (8%)

Sugars14.3 g (16%)

Protein7.9 g (16%)

Sodium437.5 mg (22%)

Fiber3.3 g (12%)

% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

450gbroccoli florets

this was about 2 1/2 heads of broccoli for me

1 cupsharp cheddar cheese

thicker, not finely shredded

⅔ cupdried cranberries

or cut grapes

2 x ½ cupbacon

crumbled

½ cupsalted sunflower seeds

⅓ cupred onion

diced into small pieces

¾ cupmayo

i use olive oil mayo

¼ cupDijon mustard

1.5 Tablespoonapple cider vinegar

40gsugar

¼ teaspoonsalt

¼ teaspoonpepper

Instructions

Step 1

Combine broccoli florets, cheddar cheese, dried cranberries, bacon, sunflower seeds, and onion in a large bowl.

Step 2

In a separate, small bowl, whisk together mayo, Dijon mustard, vinegar, sugar, salt, and pepper until smooth and well-combined.

Step 3

Pour dressing over broccoli combination and toss or stir well.

Step 4

Broccoli salad may be served immediately, but for best flavor refrigerate for at least one hour before serving. Make sure to toss broccoli salad thoroughly again before serving.

Step 5

Keep refrigerated if not consuming right away.