Lime Shrimp and Avocado Salad
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Nutrition balance score
Great
Glycemic Index
34
Low
Glycemic Load
2
Low
Nutrition per serving
Calories165.8 kcal (8%)
Total Fat5.9 g (8%)
Carbs6 g (2%)
Sugars1.8 g (2%)
Protein23.8 g (48%)
Sodium332.8 mg (17%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
In a small bowl combine red onion, lime juice, olive oil, pinch of salt and pepper. Let them marinate at least 5 minutes to mellow the flavor of the onion.
Step 2
In a large bowl combine chopped shrimp, avocado, tomato, jalapeno. Combine all the ingredients together, add cilantro and gently toss.
Step 3
Adjust salt and pepper to taste.
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