Nutrition balance score
Great
Glycemic Index
36
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories267 kcal (13%)
Total Fat5.4 g (8%)
Carbs40.6 g (16%)
Sugars9.5 g (11%)
Protein16.8 g (34%)
Sodium606.5 mg (30%)
Fiber6.9 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Faire revenir les légumes
Step 2
Ajouter les crevettes
Step 3
Ajouter la sauce soja
Notes
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