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Lentil soup
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Edyta Urbańska
By Edyta Urbańska

Lentil soup

Updated at: Thu, 17 Aug 2023 09:47:10 GMT

Nutrition balance score

Great
Glycemic Index
41
Low

Nutrition per recipe

Calories1737.5 kcal (87%)
Total Fat22.5 g (32%)
Carbs323.8 g (125%)
Sugars59.5 g (66%)
Protein75.5 g (151%)
Sodium5823.8 mg (291%)
Fiber38.4 g (137%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Fry oil, onion, garlic, tomato paste, basil and oregano.
Step 2
Add canned tomato, stock, lenril, boil 15 minutes.
Step 3
Add pasta and spinach, boil 15 minutes

Notes

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