By Teresa Porter
Banana Parfait Breakfast
3 steps
Prep:5min
Use Dairy Free yogurt to make Dairy Free!
Updated at: Thu, 17 Aug 2023 13:27:20 GMT
Nutrition balance score
Great
Glycemic Index
52
Low
Glycemic Load
33
High
Nutrition per serving
Calories389.6 kcal (19%)
Total Fat13.2 g (19%)
Carbs63 g (24%)
Sugars30 g (33%)
Protein10 g (20%)
Sodium104.9 mg (5%)
Fiber8.9 g (32%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Mix peanut butter with yogurt.
Step 2
Split a banana lengthwise. Top with the PB yogurt.
Step 3
Add berries and granola on top!
