Mar9et Batata

Updated at: Thu, 17 Aug 2023 00:18:18 GMT

Step 1

heat oil in pan on high heat and soak chickpeas in a bowl of water for a few minutes. heat water in tea kettle.

Step 2

add chickpeas to oil when hot, coat with oil. cover with lid.

Step 3

slice 1 onion and add to pot. continually stir pot & keep covered so chickpeas cook thoroughly

Step 4

dice 2 tomatoes and add to pot (after onion has cooked for about 3 minutes)

Step 5

add tomato paste to pot

Step 6

remove excess skin from chicken, wash it, rub it with 1/2 lemon if possible, add to pot

Step 7

add spices & harissa to pot

Step 8

stir pot and let chickpeas and chicken cook well before adding water (15-20 total), careful not to let anything burn

Step 9

add 1 cup of water and stir. after 5 minutes or so, stir in another 1-2 cups of water

Step 10

peel potatoes and slice in half lengthwise, add to pot. after 5 minutes, stir in another 1-2 cups of water

Step 11

cut peppers in half lengthwise and add to pot

Step 12

let everything simmer covered for 30 minutes or so, lower heat as needed, add more water as needed (it should be saucey, but not soupy), and remove from heat when potatoes are soft and chicken is cooked

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