Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Nutrition per recipe
Calories568.9 kcal (28%)
Total Fat27.3 g (39%)
Carbs50.5 g (19%)
Sugars4.5 g (5%)
Protein30.7 g (61%)
Sodium2310.1 mg (116%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
boil pastina with broth until almost fully evaporated
Step 2
turn off heat, add butter, egg, and parmesan
Step 3
top with parmesan and pepper
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