Nutrition balance score
Unbalanced
Glycemic Index
40
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories446.9 kcal (22%)
Total Fat28.5 g (41%)
Carbs42.5 g (16%)
Sugars30.8 g (34%)
Protein4.6 g (9%)
Sodium101.1 mg (5%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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