Salmon cured in salt

Name: Salmon cured in salt
Ingredients: 1kg salmon fillet skin on scales and bones removed; 120g salt; 40g sugar; White pepper

Updated at: Thu, 17 Aug 2023 02:58:25 GMT

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Low

Calories506.1 kcal (25%)

Total Fat29.3 g (42%)

Carbs10.2 g (4%)

Sugars10 g (11%)

Protein50.7 g (101%)

Sodium11747.5 mg (587%)

Fiber0.1 g (0%)

% Daily Values based on a 2,000 calorie diet

4 servings

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