Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
36
High
Nutrition per serving
Calories317.9 kcal (16%)
Total Fat4.1 g (6%)
Carbs71.6 g (28%)
Sugars54.1 g (60%)
Protein4.4 g (9%)
Sodium132.4 mg (7%)
Fiber7.9 g (28%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Blend until smooth
Notes
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