Nutrition balance score
Good
Glycemic Index
55
Low
Glycemic Load
10
Low
Nutrition per serving
Calories72.5 kcal (4%)
Total Fat0.7 g (1%)
Carbs18.1 g (7%)
Sugars4.5 g (5%)
Protein1.9 g (4%)
Sodium186.1 mg (9%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Preheat oven to 350 degrees F. Grease muffin pan or line with paper muffin liners. In medium bowl combine flour, baking powder, baking soda and salt together. In separate bowl, combine banana, sugar, egg and vanilla extract. Blend until well mixed. Add applesauce. Slowly combine dry mixture to banana mixture. Blend well. Scoop batter into prepared muffin cups. Bake 15-20 minutes or until a toothpick inserted in the center of a muffin comes out clean. Let cool before serving. Makes 12 Servings
OvenPreheat
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Notes
10 liked
1 disliked
Easy
Go-to
Sweet
Under 30 minutes
Moist