Kale, Tomato and Goat Cheese Egg Quiche

You can make ahead and reheat as needed. Enjoy 1 lean 3 greens 1 condiment

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 375.

Step 2

Whisk together eggs, egg whites, Greek yogurt, goat cheese and salt in a large bowl until well mixed.

Step 3

Stir in kale and tomatoes.

Step 4

Pour mixture into mini muffin tins (20-24).

Step 5

Bake 20-25 min at 375 until set.