Matar Pulao (Aromatic Rice with Green Peas) — We're Eating

Name: Matar Pulao (Aromatic Rice with Green Peas) — We're Eating
Cuisine: Asian, Indian
Ingredients: 2-3 tablespoons of oil; 1 Onion sliced; 2 Bay Leaves; 1 Cinnamon Stick (Broken Up); 1 Tablespoon of Cumin Seeds; 4-5 Whole Black Peppercorns; 2-3 Cloves; 1 Star Anise; 1 Teaspoon of Ginger & Garlic Paste; 3 Teaspoons of Salt; 1 Teaspoon of Coriander Powder; 1 Teaspoon of Graham Masala; 1 Cup of Green Peas; 2 Cups of Basmati Rice (Soaked for 20mins); 2 1/2 Cups of Water

Instructions

Matar Pilau reminds me of childhood. The simplicity of this rice to me screams fall comfort because of the aromatics being used in this. So delicious and a perfect accompaniment with chicken, fish, vegetables, or raita

Updated at: Wed, 16 Aug 2023 18:45:27 GMT