Nutrition balance score
Great
Glycemic Index
49
Low
Glycemic Load
26
High
Nutrition per serving
Calories330.3 kcal (17%)
Total Fat8.4 g (12%)
Carbs52.4 g (20%)
Sugars12.1 g (13%)
Protein14.8 g (30%)
Sodium132.1 mg (7%)
Fiber10.2 g (37%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Simply mix all ingredients in a GIANT bowl. Then portion out into mason jars or "containers" of your choosing. Let sit overnight in the fridge and boom digity.
Notes
10 liked
1 disliked
Easy
Go-to
Makes leftovers
One-dish
Under 30 minutes