Nutrition balance score
Great
Glycemic Index
52
Low
Glycemic Load
45
High
Nutrition per serving
Calories519.9 kcal (26%)
Total Fat11.1 g (16%)
Carbs86 g (33%)
Sugars11.9 g (13%)
Protein21.7 g (43%)
Sodium138.1 mg (7%)
Fiber15.3 g (55%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Simply mix all ingredients in a GIANT bowl. Then portion out into mason jars or "containers" of your choosing. Let sit overnight in the fridge and boom digity.
Notes
10 liked
0 disliked
Easy
Go-to
Makes leftovers
One-dish
Under 30 minutes