Simple Autumn Salad

Great

% Daily Values based on a 2,000 calorie diet

Step 1

1. Preheat oven to 400 degrees. Add the cubed sweet potatoes to a baking sheet with olive oil, salt, and pepper. Bake for 30 minutes or until lightly browned and soft.

Step 2

2. In a large mixing bowl, add the kale, cubed

Step 3

avocado, chopped pecans, pomegranate seeds,

Step 4

and cooked lean protein of your choice.

Step 5

3. In a small bowl, mix all ingredients for the

Step 6

dressing.

Step 7

4. Toss dressing in the salad and enjoy!