Basic Chicken

Basic chicken recipe in either pressure cooker or kadai

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Step 1

Brine chicken in water+salt+vinegar

Step 2

Chop onions and tomato

Step 3

Heat whole spices in fat

Step 4

Add onions and fry till golden brown

Step 5

Add ginger garlic paste and fry till raw smell is gone

Step 6

Reduce flame and add powders (chilli, coriander, cumin, turmeric)

Step 7

Mix and immediately add tomato

Step 8

Fry till it becomes kind of a paste

Step 9

Add chicken, salt, ghee, and some water if needed

Step 10

(For pepper chicken add 2 tbsp of pepper powder and curry leaves) Cooker: Mix well and cook for one whistle on high and 10 minutes on low ### (OR) ### Kadai: Keep on low flame for 20 to 30 minutes. Check intermittently