By Lindsey Erickson
Ratatouille-Inspired Summer Veggie Dish – Oh She Glows
Updated at: Thu, 17 Aug 2023 05:05:08 GMT
Nutrition balance score
Great
Glycemic Index
20
Low
Glycemic Load
3
Low
Nutrition per serving
Calories91.8 kcal (5%)
Total Fat3.4 g (5%)
Carbs14.6 g (6%)
Sugars9.3 g (10%)
Protein2.9 g (6%)
Sodium325.7 mg (16%)
Fiber4.5 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
1 Tbspextra virgin olive oil
2 clovesgarlic
large, peeled & minced
2 cupssweet onion
chopped
1zucchini
large, chopped into 1” chunks
1yellow zucchini
large, chopped into 1” chunks
1eggplant
italian, peeled & chopped into 1” chunks
1red pepper
chopped
¾ cupmarinara sauce
or use chopped tomato
1 Tbspfresh thyme leaves
to taste
¼ cupfresh basil
packed, finely chopped
herbed sea salt
to taste
salt
to taste
pepper
to taste
Instructions
View on ohsheglows.com
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Notes
2 liked
1 disliked
Delicious
Easy
Fresh
Go-to
Makes leftovers
