By Karen Newby
Warm Spanish-Style Giant-Bean Salad With Smoked Paprika and Celery Recipe
Updated at: Thu, 17 Aug 2023 08:51:22 GMT
Nutrition balance score
Great
Glycemic Index
35
Low
Glycemic Load
26
High
Nutrition per serving
Calories578.6 kcal (29%)
Total Fat22.8 g (33%)
Carbs70.4 g (27%)
Sugars4.1 g (5%)
Protein23.7 g (47%)
Sodium230.9 mg (12%)
Fiber17.5 g (63%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
6 tablespoonsextra-virgin olive oil
divided
2 tablespoonstomato paste
1 clovegarlic
medium, minced
¼ cupshallot
medium, minced
½ teaspoonmild smoked paprika
2 stalkscelery
peeled and cut on a bias into 1/4-inch slices
1 x 15 ouncebeans
jar or can of large cooked, such as gigantes, giant lima beans, giant white beans, or butter beans, drained and rinsed
2 tablespoonssherry vinegar
¼ cupfresh parsley leaves
minced
kosher salt
freshly ground black pepper
crusty bread
for serving
Instructions
View on seriouseats.com
↑Support creators by visiting their site 😊
Notes
1 liked
2 disliked
There are no notes yet. Be the first to share your experience!
