Nutrition balance score
Great
Glycemic Index
35
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories460.3 kcal (23%)
Total Fat19.2 g (27%)
Carbs44.6 g (17%)
Sugars8 g (9%)
Protein28.7 g (57%)
Sodium290.2 mg (15%)
Fiber9.7 g (35%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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