Hawaiian Inspired Garlic Shrimp

Coming back from Hawaii gave me a lot of great poke’ and garlic shrimp ideas. Here is one of them. Its a lemony garlic butter shrimp with a slight kick from the paprika. I am also coming up with a spicy one after trying Jenny’s shrimp truck.

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Step 1

Butterfly shrimp and remove the digestive tract

Step 2

Evenly coat shrimp with corn starch, paprika, salt and pepper

Step 3

Deep fry shrimp in oil for approximately 45 seconds

Step 4

Set shrimp aside on paper towels to dry off excess oil

Step 5

In a pan, melt butter

Step 6

Add garlic and sauté until light blonde

Step 7

Pour in the spice blend consisting of the above mentioned spices

Step 8

Add in the shrimp and squeeze half a lemon

Step 9

Turn off heat and incorporate ingredients quickly

Step 10

Garnish with minced cilantro