By Hassan Pech
Hawaiian Inspired Garlic Shrimp
10 steps
Prep:20minCook:10min
Coming back from Hawaii gave me a lot of great poke’ and garlic shrimp ideas. Here is one of them. Its a lemony garlic butter shrimp with a slight kick from the paprika. I am also coming up with a spicy one after trying Jenny’s shrimp truck.
Updated at: Thu, 17 Aug 2023 03:57:24 GMT
Nutrition balance score
Unbalanced
Glycemic Index
38
Low
Glycemic Load
5
Low
Nutrition per serving
Calories226.5 kcal (11%)
Total Fat15.1 g (22%)
Carbs12.7 g (5%)
Sugars0.7 g (1%)
Protein9.4 g (19%)
Sodium1521.5 mg (76%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Shrimp Sauce:
Instructions
Step 1
Butterfly shrimp and remove the digestive tract
Step 2
Evenly coat shrimp with corn starch, paprika, salt and pepper
Step 3
Deep fry shrimp in oil for approximately 45 seconds
Step 4
Set shrimp aside on paper towels to dry off excess oil
Step 5
In a pan, melt butter
Step 6
Add garlic and sauté until light blonde
Step 7
Pour in the spice blend consisting of the above mentioned spices
Step 8
Add in the shrimp and squeeze half a lemon
Step 9
Turn off heat and incorporate ingredients quickly
Step 10
Garnish with minced cilantro
Notes
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Crispy
Delicious
Easy
Go-to
Under 30 minutes
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