Nutrition balance score
Great
Glycemic Index
51
Low
Glycemic Load
38
High
Nutrition per serving
Calories569.5 kcal (28%)
Total Fat23.5 g (34%)
Carbs74.1 g (29%)
Sugars14.6 g (16%)
Protein20.3 g (41%)
Sodium863 mg (43%)
Fiber6.8 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
12 ouncesspaghetti
3 tablespoonssoy sauce
2 tablespoonshoney
2 tablespoonsSriracha
more or less to taste
2 tablespoonsfresh lime juice
1 ½ tablespoonsfresh ginger
peeled and minced
1 tablespoonminced garlic
1 tablespoonsesame oil
1red bell pepper
1cucumber
1 cupmatchstick carrots
0.75 CupGreen Onions
½ cupcilantro
chopped
½ cupsalted roasted peanuts
lightly, roughly chopped
½ cupsesame seeds
garnish, optional
½ cupcreamy peanut butter
Instructions
Step 1
Cook noodles according to package instructions.
Step 2
While the noodles cook, whisk together the spicy peanut sauce.
Step 3
Drain pasta, then toss with peanut sauce, chopped veggies, cilantro and peanuts.
Step 4
Garnish with peanuts and sesame seeds.
Notes
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