Easy Chickpea Wraps

Name: Easy Chickpea Wraps
Cook time: 20 min
Total time: 20 min
Cuisine: Asian, Middle Eastern
Ingredients: • 2 (15-ounce) cans chickpeas, drained and rinsed (or 1 ½ cups cooked); • Drizzle of olive oil (optional); • Dash of paprika (optional); • Dash of garlic powder (optional); • Salt to taste; • ¾ cup tahini; • ¼ teaspoon ground cumin; • ¼ teaspoon curry powder; • ¼ teaspoon cayenne pepper (optional); • 1 medium lemon, juice; • 2 garlic cloves (optional); • ½ cup ice-cold water, plus more as needed; • ¼ teaspoon salt or to taste; • 1 teaspoon maple syrup or to taste (optional); 1/3 cup raisins or sultanas (optional); • 1 bunch collard greens or kale, tough stems removed, leaves only; • 5 large flour tortillas

Instructions

Cook:20min

These 7-ingredient Easy Chickpea Wraps are a balanced meal, quick to make, and taste incredible. Served with a healthy creamy curry dressing that keeps you wanting more.

Updated at: Thu, 17 Aug 2023 12:03:54 GMT