Black-Eyed Pea Curry

Colder, rainier days call for warm, comforting recipes. If you're looking for a cozy meal, this Black Bean Curry is perfect!

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Put the oil/olive oil, the chopped onion, and the pepper in a frying pan or wok and sauté a few minutes for the onion to soften.

Step 2

Add the chopped garlic and the spice mixture and cook for 3 minutes.

Step 3

Add the cooked beans, salt, and water.

Step 4

Cook until the spices are wrapped in the beans and the water evaporates.

Step 5

Taste and rectify the seasonings.

Step 6

Garnish with chopped coriander.

Step 7

Serve with rice, salad, or bread.

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