Nutrition balance score
Good
Glycemic Index
59
Moderate
Glycemic Load
69
High
Nutrition per serving
Calories630 kcal (31%)
Total Fat9.3 g (13%)
Carbs117.5 g (45%)
Sugars25 g (28%)
Protein16 g (32%)
Sodium617.5 mg (31%)
Fiber9.3 g (33%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
come secondo
Instructions
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Notes
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