Nutrition balance score
Good
Glycemic Index
28
Low
Glycemic Load
5
Low
Nutrition per serving
Calories1446.5 kcal (72%)
Total Fat95.2 g (136%)
Carbs18.8 g (7%)
Sugars7.6 g (8%)
Protein124.3 g (249%)
Sodium1507.9 mg (75%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Marinade
Beef Misono
Vegetable sides
Instructions
Step 1
Marinate beef for 15 mins
Soy Sauce4 Tbsp
mirin3 Tbsp
ground black pepper½ tsp
Beef sirloin1kg
Step 2
Quick fry beef until all liquid evaporates
cooking oil1 Tbsp
beef sirloin
Minced garlic1 head
butter4 Tbsp
Step 3
Stir fry for another 1-2 minutes with added ingredients. Set aside.
Step 4
Stir fry vegetables in separate pan;
add carrots (30s), bean sprouts (+30s), butter, and cabbage. Continue stir frying for 1 min, season.
butter4 Tbsp
cooking oil1 Tbsp
carrots¼ cup
bean sprouts1 cup
butter2 Tbsp
white onions2
cabbage3 cups
salt
pepper