Nutrition balance score
Good
Glycemic Index
53
Low
Glycemic Load
20
High
Nutrition per serving
Calories408.2 kcal (20%)
Total Fat11.1 g (16%)
Carbs37.9 g (15%)
Sugars3.1 g (3%)
Protein37.2 g (74%)
Sodium1698.9 mg (85%)
Fiber2.1 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Over medium heat in a slightly greased (I use PAM) pan heat up your onions and peppers until soft.
Step 2
Slice up your roast beef and add to the pan. Cook until hot.
Step 3
Put the roast beef, onion, and peppers right onto your pita with the slice of cheese.
Step 4
Fold up and enjoy!
View on Philly Cheesesteak Pita
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