Zuppa Toscana
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
9
Low
Nutrition per serving
Calories494.6 kcal (25%)
Total Fat38.4 g (55%)
Carbs17.3 g (7%)
Sugars5 g (6%)
Protein21.3 g (43%)
Sodium1366.4 mg (68%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Cook Bacon
Step 2
Add in onions and garlic and Italian sausage
Step 3
Add in potatoes and chicken broth
Step 4
Let simmer for an hour
Step 5
Add heavy cream and kale
Step 6
Serve with parmesan or bread
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
