Nutrition balance score
Great
Glycemic Index
47
Low
Glycemic Load
42
High
Nutrition per serving
Calories597.7 kcal (30%)
Total Fat15.9 g (23%)
Carbs88.4 g (34%)
Sugars19.1 g (21%)
Protein24.5 g (49%)
Sodium1058.6 mg (53%)
Fiber9 g (32%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
+ Lime
Notes
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